So much is said about losing weight that it can be hard to sort truth from fiction. Here’s the truth about 5 common weight-loss myths.

1. Starving myself is the best way to lose weight

Crash diets are unlikely to result in long-term weight loss. In fact, they can sometimes lead to longer term weight gain. The main problem is that this type of diet is too hard to maintain. Your body will be low on energy, causing you to crave high-fat and high-sugar foods. When you finally give in and eat those foods, you will often eat more calories than you need, causing weight gain.

2. A radical exercise regime is the only way to lose weight

Not true. Sensible weight loss involves making small changes that you can stick to for a long time. That means building regular physical activity into your daily routine. Adults between 19 and 64 should get at least 150 minutes of moderate-intensity aerobic physical activity – such as fast walking or cycling -every week, and those who are overweight are likely to need more than this in order to lose weight. To shift 450g (1lb) a week, you need to create a calorie deficit – that is, more calories used than consumed – of 500 calories per day. This can be achieved by eating less, moving more, or, best of all, a combination of both.

3. Foods labeled ‘low fat’ or ‘reduced fat’ are always a healthy choice

Be cautious. Foods labeled ‘low fat’ have to meet certain legal criteria to use that label. Labels such as ‘reduced fat’ do not have to meet the same criteria, and can be misleading. A reduced-fat snack should contain less fat than the full-fat version, but that doesn’t automatically make it a healthy choice: it could still contain a lot more fat than, say, a portion of fruit. Low-fat foods also sometimes contain high levels of sugar.

4. Carbohydrates make you put on weight

Eaten in the right quantities, carbohydrates will not cause weight gain. A 2003 study published in the New England Journal of Medicine concluded that dieters on the best-known low-carb diet, the Atkins diet, tended to lose weight not because they ate fewer carbohydrates, but simply because they ate less overall. Eat wholegrain and wholemeal carbohydrates such as brown rice and wholemeal bread, and don’t fry starchy foods when trying to lose weight.

5. Skipping meals is a good way to lose weight

Skipping meals is not a good idea. To lose weight and keep it off, you have to reduce the amount of calories you consume, or increase the calories you burn through exercise. But skipping meals altogether can result in tiredness and poor nutrition. You will also be more likely to snack on high-fat and high-sugar foods, which could result in weight gain.

 

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One thought on “Weight Loss Myths”

  1. About the carbohydrate part, as long as we dont fry foods such as potato, and we boil it or stir fry it, we can still eat it without gaining much weight?

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